taste:
sweet and spicy
Difficulty:
side dishes (Intermediate)
Time:
10min
Category:
cuisine | Pork | all ages
Ingredients:

300 grams of pork 2 cloves garlic 2 garlic ginger 6

accessories:

Pixian bean paste, cooking wine 1 tsp flour paste chicken and 1/4 tsp

step

  • 1

    garlic washed, cut oblique knife section, garlic, peeled and sliced. (data provided by the bean fruit Network)

  • 2

    pork washed into the water in the cooked , remove and let cool and cut into thin slices. (From: beans, fruit Network douguo.com)

  • 3

    Heat 1 tbsp oil into pan, stir-fried ginger, garlic, saute into the pork slices, add spice, garlic and 1 tablespoon water, stir-fry until sauce is dry. (from: beans, fruit Network douguo.com)