taste: sweet Difficulty: side dishes (Intermediate) Time: 20min Category: Sichuan cuisine | Pork | all ages Ingredients: 200 grams of lean pork, water fungus, water soaked bamboo slices with 25 grams accessories: 40 grams of pickled pepper, soy sauce, sugar, minced garlic 10 each gram, green onion, 15 grams of cooking wine, vinegar 8 grams, [...]
taste: sweet and spicy Difficulty: cut pier (primary) Time: 30min Category: Sichuan | birds | for all ages Ingredients: 300 grams of chicken, peanuts 50 grams accessories: 20 grams of dried red pepper, pepper 2 grams, 20 grams of soy sauce, sugar, wine, ginger , water, soybean meal, peanut number steps 1, the chicken to [...]
taste: spicy Difficulty: side dishes (Intermediate) Time: 40min Category: Sichuan cuisine | Pork | all ages Ingredients: tenderloin, eggs, vegetables accessories: starch, soy sauce, cooking wine, bean sauce (spicy), dried chili, chili, pepper, onion, garlic steps 1, the fillet cut into thin slices children, into the egg, dry starch, soy sauce, cooking wine, stir, about [...]
taste: spicy Difficulty: chef (Advanced) Time: 10min Category: Sichuan | private food | ages Ingredients: expected half a duck hot pot 200g beef luncheon meat 200 grams 200 grams bean sprouts venetian eel a dried red peppers 300 grams 20 grams 10 grams pepper soup appropriate accessories: salt, cooking wine chicken steps 1. duck blood, [...]
taste: spicy Difficulty: side dishes (Intermediate) Time: 30min Category: Sichuan | Seafood | all ages Ingredients: perch, tilapia, catfish, bean sprouts accessories: ginger (a chunk, making Songqie piece), garlic (a, a little film can be, do not cut), onion amount, watercress (or chop pepper), pepper, red pepper, chili powder, salt, monosodium glutamate, pepper, cooking wine, [...]
taste: spicy Difficulty: side dishes (Intermediate) Time: 50min Category: Sichuan | other | all ages Ingredients: pork (pork luncheon meat, shrimp, crab, fish, fish skin), celery, melon, mushroom, lotus root, cauliflower, Qing Sun, fresh corn on the cob, mushrooms, Ping Gu, mushrooms, potatoes, sweet potato powder, crispy bean curd (yuba, tofu skin, soak beans), fish [...]
taste: spicy Difficulty: side dishes (Intermediate) Time: 10min Category: Sichuan | soup | all ages Ingredients: Grass 600 grams, 100 grams of soaked cabbage 25 grams of red pepper foam, bubble Aberdeen ginger, green onion, 15 grams, 3 g pepper, garlic 5 g, accessories: 4 grams of salt, 10 grams of cooking wine broth 500 [...]
taste: sweet and spicy Difficulty: side dishes (Intermediate) Time: 20min Category: Sichuan | homemade | young and old Ingredients: 1 kg green beans
taste: sweet Difficulty: side dishes (Intermediate) Time: 10min Category: Sichuan | dishes | healthy recipes Ingredients: ribs
taste: sweet and spicy Difficulty: side dishes (Intermediate) Time: 10min Category: Sichuan cuisine | Pork | all ages Ingredients: 300 grams of pork 2 cloves garlic 2 garlic ginger 6 accessories: Pixian bean paste, cooking wine 1 tsp flour paste chicken and 1/4 tsp step 1 garlic washed, cut oblique knife section, garlic, peeled and [...]
